Sunday, February 7, 2010

Apple Pie Ala Ndyw

Ingredients
1 cup sugar
2 tablespoons flour
1 unbaked pie shell
Gravenstein apples(slice it)
lemon Juice
cinnamon

Directions
Blend 1 cup sugar and 2 tablespoons flour. Place one-third of this mixture over the bottom of an unbaked pie shell. Fill heaping with sliced, pared Gravenstein apples. Sprinkle over this the juice of about one-quarter lemon. Pour the remaining sugar and flour mixture over the top. Sprinkle with cinnamon, and add a top crust. Bake at 450 degrees F for 20 minutes, then reduce heat to 350 degrees F and bake another 25 minutes.

This's it, Apple Pie Ala Ndyw

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